Manage end-to-end operations for sea freight imports and exports across China-Japan and Southeast Asia routes. · ...

Complete designated cashier and closing reports in the computer system. Review shift logs/daily memo books and document pertinent information in logbooks. · Contact appropriate individual or department (e.g., Bellperson, Housekeeping) as necessary to resolve guest call, request, ...

Supervisor Club Operations is responsible for providing spectacular service and excellent response standards in align with our H.I.L.T.O.N. values as we communicate with our Japanese and Korean Club Members and Team Members. · ...

The Cartier concierge will supervise guest services attendants and concierges to ensure exceptional guest experiences in hotels, · Supervise guest services attendants,Welcome guests warmly · ,Arrange outings and transportation services · ...

A Front Desk Supervisor supervises the activities managed at the hotel front desk including check-in/check-out Guest requests concierge services and promotion of in-house activities. · ...

+Answer guest calls and process requests. · +Answer telephones using appropriate etiquette. · Process guest requests for wake-up calls and other services. · ...

A Front Desk Supervisor supervises the activities managed at the hotel front desk. · ...

The Service Technician will be actively involved in installation, · operation, · and · maintenance of Wind Turbine Generators.Report to Operational Readiness Leader or Site Supervisor. · Conduct timely scheduled maintenances,troubleshooting turbine related issues. · ...

Our team members around the world create amazing experiences for our guests, residents and partners through a commitment to luxury with genuine heart. · We believe in recognizing a familiar face welcoming a new one treating everyone we meet the way we would want to be treated our ...

We are seeking a Finance Executive to support our finance team in day-to-day financial operations, including invoice processing and fee management. This role is ideal for someone detail-oriented, eager to learn, and looking to develop a solid foundation in financial operations wi ...

A restaurant assistant manager assists in the daily supervision of restaurant operations and assists with menu planning. They strive to continually improve guest and employee satisfaction. · Assists in managing restaurant team by handling employee questions and concerns. · Monito ...

+Job summaryThe Event Service Attendant is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton International. · Confidently kno ...

Join a global leader in power systems as a Service Supervisor responsible for managing the Technical Service department within the Aftersales team. · Supervise daily operations of the Technical Service team, maintaining compliance with company policies and quality standards. · Ma ...

Supervise guest services attendants and concierges to serve the needs of guests in hotels and resorts. · ...

The Ritz-Carlton is seeking an AsstMgr-Restaurant to assist in the daily supervision of restaurant operations and assist with menu planning. The ideal candidate will have 4 years of experience in the food and beverage, culinary, or related professional area. · Handles employee qu ...

Myopia management specialist responsible for developing and executing firm strategies and tactics in assigned territory/customers. · ...

This position provides environmental, health, and safety leadership to the Site. Individual is accountable for directing EHS activities at his/her location(s); establishing EHS objectives and targets; internal reporting of EHS performance; communication of national, area, and loc ...

An Assistant Chief Steward oversees and directs all aspects of stewarding operations under the general guidance and supervision of the Chief Steward... · ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist ...

Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps, and/or hydrotherapy. Assess guest needs and inquire about contraindications (e.g., allergies, high blood pressure, and pregnancy) before beginning service. ...

We are seeking for a talented and experienced Pastry Chef Supervisor to help bring this unique vision to life at Conrad Osaka. · ...