Organization- Andaz Tokyo
Summary
We Are Seeking Candidates Available for Early Morning Shifts
Opened in 2014, Andaz Tokyo is Japan's first luxury lifestyle hotel, located on the upper floors of the iconic Toranomon Hills—just moments from Ginza and Roppongi. Embracing a style unconstrained by traditional hotel norms, we welcome each guest with warm, creative, and personalized service.
We are currently recruiting Part-Time Culinary Staff (Breakfast Specialist) for The Tavern – Grill & Lounge, our signature dining venue situated on the 51st floor. The successful candidate will primarily join our breakfast shift and support a variety of culinary operations.
Main Responsibilities:
Food preparation and cooking for The Tavern – Grill & Lounge
Responsibilities include breakfast service, in-room dining preparation, and food production for the Rooftop Bar located on the 52nd floor.
早朝シフト可能な方を募集いたします
2014年に開業したアンダーズ 東京は銀座や六本木よりほど近いビジネス・レジャーの中心にあるランドマーク「虎ノ門ヒルズ」の高層階に位置する"日本初"のラグジュアリーライフスタイルホテルです。ホテルの形式にとらわれない、お客様それぞれが自分らしいスタイルでお過ごしいただけるよう、常にクリエイティブで温かいサービスでお迎えいたします。
今回は虎ノ門ヒルズ51階に位置する当ホテルのメインダイニング「ザ タヴァン グリル&ラウンジ」の調理部門における<パートタイムスタッフ(朝食専属)>を募集いたします。
主に朝食のシフトに入っていただき、調理業務をお任せいたします。
<主な業務内容>
- メインダイニング『ザ タヴァン グリル&ラウンジ』における調理および仕込み業務
※主に朝食やルームサービスに加え、52Fの『ルーフトップバー』で提供されるフードの調理業務も伴います。
Qualifications
Experience in Western cuisine
No English proficiency required
- 洋食調理経験者
※英語力不問
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