【職種名】
- 調理スタッフ銀座・老舗串揚げ専門店月8日休昇給あり福利厚生充実未経験歓迎
仕事内容
\1983年創業の串揚げ専門店/
銀座で長年愛され続ける、落ち着いた雰囲気の串揚げ店
お客様との会話や季節の食材を楽しみながら、丁寧な仕事ができる環境
- お仕事内容
店舗運営業務全般をお任せいたします。
<具体的には・・>
- 調理業務
*調理全般
*仕込み・盛り付け
*食材管理
*衛生管理 など
- ホール業務
*接客対応
*料理提供・バッシング
*レジ業務
*仕込み補助 など
未経験の方も歓迎丁寧な研修とフォロー体制あり
「キッチン専属がいい」などのご希望にも柔軟に対応
銀座駅・東銀座駅から徒歩圏内で通勤もラクラク
- ぎんざ磯むら
~昭和58年創業の老舗串揚げ専門店~
銀座の街で、四季の味わいと職人技を届け続ける串揚げ店
一本一本、揚げたての美味しさを
旬の食材を使った串揚げを、目の前で揚げてご提供。
衣の原料づくりから素材選びまで、
創業当初から受け継がれた技術とこだわりを大切にしています。
どの店舗でも変わらぬ「磯むらの味」を守り続けています。
四季の味覚を楽しむ「おまかせ串コース」
季節の食材や定番ネタを30種類以上ご用意し、
お客様が「もう満足」と言うまで、揚げたてを一本ずつお出しします。
当店一番人気のコースです
銀座で愛され続ける理由
長年の経験を積んだ職人が揚げる串は、どれも絶品。
落ち着いた雰囲気の中で、カジュアルな記念日やご褒美時間にも最適です。
"丁寧な仕事"が活きる職場です。
ひと手間の心配りが、お客様の笑顔と「また来たい」に繋がります。
\ご応募をお待ちしております/
応募資格・条件
「募集職種の経験有無」
未経験OK
「応募資格」
- 学歴・経験不問
人柄や意欲を大切にしています
未経験の方も、丁寧にサポートしますので安心してご応募ください。
\こんな方にピッタリ/
・意欲があって前向きに仕事に取り組める方
・自分に合った働き方を探している方
・老舗の店舗で技術を学びたい方
・落ち着いたお店で働きたい方
学歴
学歴不問
勤務地
- ぎんざ磯むら 銀座四丁目店
東京都中央区銀座5-8-17 GINZA PLAZA58 6F
最寄り駅:地下鉄 銀座駅
アクセス
・地下鉄 銀座駅A3出口より徒歩1分
- 銀座駅から154m
勤務時間
シフト制
実働時間:1日あたり8時間
- 10:00~22:15の間で実働8時間(休憩1時間)
※18歳未満の方は深夜時間帯以外での勤務
<シフト例>
(1)10:00~15:15 (ランチ)
(2) 17:00~22:15 (ディナー)
(3)10:00~22:15 (通し勤務)
給与
年収 円 ~
月給 300000円 ~
上記額にはみなし残業代を含みます。※超過分は全額支給いたします。
みなし残業代:80,000円
みなし残業時間:44.00時間
賞与(業績に応じて支給)
試用期間なし
休日休暇
その他 週休2日(シフト制)
・有給休暇
・年末年始休暇
福利厚生
- 昇給あり
- 賞与あり(業績に応じ支給)
- 管理手当(店長30,000円~50,000円/次長10,000~25,000円)
- 皆勤手当(10,000円)
- 家族手当(配偶者10,000円/子供 18歳未満10,000円)
- 住宅手当(配偶者有・入社月~5,000円~30,000円/独身者・3年目~5,000円~20,000円)
- 2年毎に5,000円増額
- 職務手当(役職、管理以外で特別技能がある場合、その技能に応じて支給)
- 休業手当
- 時間外勤務手当
深夜勤務手当(222時以降の勤務に対して)
制服貸与
- 食事付
- 髪色自由(規定あり)
- 交通費全額支給
- 慰安旅行、食事会
- 商品開発賞
- 退職金
- 結婚祝金
- 出産祝金
- 慶弔見舞金
- 死亡弔慰金
- 各種研修あり
- 繁盛店視察、ビール蒸留所研修、ワイナリー研修、日本酒蔵研修、マナー研修等
-
Japan IHGWe welcome applications from individuals who are eager to work in a large-scale operation and thrive in a truly global environment. · Participate in the planning and costing of menus · Develop standard recipes · ...
-
Tokyo Grand Hyatt+Job summary · A luxury hotel in Tokyo's Roppongi, a cutting-edge global cultural hub. · ResponsibilitiesAll culinary duties for French cuisine and all-day dining operations. · ...
-
Tokyo Grand HyattA luxury hotel in Tokyo's Roppongi offers hospitality that exceeds expectations in a dynamic space brimming with global flair. Japanese cuisine featuring carefully selected seasonal ingredients, offering the authentic taste of Japan. · ...
-
Tokyo Grand Hyatt ¥2,000,000 - ¥2,800,000 per yearA luxury hotel in Tokyo's Roppongi, a cutting-edge global cultural hub. · Located within Roppongi Hills—an international cultural hub featuring over 250 shops and restaurants, along with cinemas, museums, and an observation deck—the hotel boasts a modern,sophisticated interior ho ...
-
Tokyo Grand Hyatt ¥2,500,000 - ¥3,000,000 per yearA luxury hotel in Tokyo's Roppongi, a cutting-edge global cultural city. · We serve Edomae sushi at a counter crafted from a single piece of Yoshino cypress. · You will be responsible for all culinary operations at the hotel's in-house Edomae sushi restaurant,Rokuroku.Located wit ...
-
宴会キッチン 調理部
3週間前
Tokyo Grand Hyatt ¥900,000 - ¥1,200,000 per year+h2>Job summary · pWe are seeking an experienced Western cuisine cook to join our team at Grand Hyatt Tokyo.+/h2>Responsibilities · Cooking of cold dishes for general banquets, cocktails, buffet dishes, lunch boxes etc. · Cooking of catering menus · Menu development and proposal ...
-
Tokyo Grand Hyatt ¥2,000,000 - ¥2,800,000 per yearA luxury hotel in Tokyo's Roppongi offers hospitality that exceeds expectations in a dynamic space brimming with global flair. · 1 year of Japanese cuisine preparation experience · ...
-
Tokyo Grand Hyatt ¥2,000,000 - ¥2,800,000 per year+h2+bJob summary+b/h2+A luxury hotel in Tokyo's Roppongi, a cutting-edge global cultural hub. · +h2+Qualifications+b/h2+At least 3 years of Japanese cooking experience · +h2+Responsibilities+b/h2+ · ...
-
Tokyo Grand HyattA luxury hotel in Tokyo's Roppongi offers hospitality exceeding expectations in a dynamic space with global flair. · All culinary duties for French cuisine and all-day dining operations include buffet preparation. · Chef de Partie Team Leader. · ...
-
Tokyo Manulife Full time¥4,000,000 - ¥8,000,000 per yearThe customer is the focus of everything we do, relying on our products daily. · Empowering IA Promotion Manager or Staff with resources to solve critical problems for business future. · A competitive salary and benefits packages. · ...
-
Tokyo Manulife ¥2,000,000 - ¥2,800,000 per yearWe believe in the value of empowering IA Promotion Manager or Staff with the resources to solve critical problems for the future of our business. · IA Channel (General Agency Channel) agent handling · Conducting sales promotion activities (sales planning proposal, sales informati ...
-
Tokyo Grand Hyatt ¥2,000,000 - ¥2,800,000 per yearA luxury hotel in Tokyo's Roppongi offering hospitality in a dynamic space with global flair. · ...
-
経理部 資金課スタッフ
2ヶ月前
Minato AIG ¥2,500,000 - ¥5,000,000 per yearThe Finance Department's Capital Section is responsible for managing various types of payments and bank balances, as well as capital circulation and liquidity risk management. The team supports the company's overall business operations by ensuring smooth daily payment and bank ba ...
-
経理部 資金課スタッフ
2ヶ月前
Minato-ku AIG Full time¥4,000,000 - ¥6,000,000 per yearThe Finance Department's Capital Section is responsible for managing various payment-related tasks and bank balances, as well as capital circulation and liquidity risk management. The section supports the company's overall business operations from a financial perspective by smoot ...
-
Tokyo The Unbound Collection by HyattLe Pristine Tokyo passionately embodies the mission of Sergio Harman, · a long-time Michelin-starred chef and entrepreneur. · ...
-
Tokyo Grand Hyatt ¥7,000,000 - ¥10,000,000 per yeargrand hyatt tokyo seeks experienced chinese cuisine cooks with over 3 years of experience. · ...
-
Tokyo GR Japan ¥3,000,000 - ¥4,500,000 per yearThe main responsibility of this role is to mainly handle accounting tasks for organizations to which GR Japan provides administrative services, while also supporting GR Japan's internal accounting and administrative operations. · Execute routine fund transfers using internet bank ...
-
Tokyo ManulifeWe believe in empowering IA Promotion Manager or Staff with resources to solve critical problems for our business future. We need you. · The customer is everything we do, · and millions of end users rely on our products daily. · ...
-
Hatsudai Manulife+The customer is the focus of everything we do. · You obsess about customers, · listen, · engage · and act for their benefit. · +A competitive salary and benefits packages. · A growth trajectory that extends upward · and outward, · encouraging you to follow your passions · and le ...
-
Tokyo The Unbound Collection by Hyatt ¥2,000,000 - ¥2,800,000 per yearYou will be responsible for desserts and other afternoon tea sweets served at Le Pristine. · All pastry duties in the main dining room and cafe (ordering and managing ingredients, hygiene management, training young staff) · ...
-
Tokyo The Unbound Collection by Hyatt ¥2,000,000 - ¥2,800,000 per yearIn winter 2023 Le Pristine Tokyo will open at Hotel Toranomon Hills Unbound Collection by Hyatt offering contemporary European cuisine that combines carefully selected seasonal ingredients from the Zeeland region of the Netherlands and Japan. · ...