投稿日: 投稿者: akj12kq0lm
【東京】正社員 本社 調理部
社員食堂及びレストラン等の運営のお仕事です。
<雇用形態>
正社員
<勤務地>
有限会社サン・フードサービス 本社
東京都品川区上大崎3-3-1 オバタビル4階
JR・地下鉄「目黒駅」から徒歩2分
<給与>
300,000円~350,000円(経験・能力を考慮)
<仕事内容>
〇調理責任者としての経験を活かして現場の指導、支援
〇各現場の巡回チェック
〇新規事業所の立ち上げ など
現場の勤務も行っていただきます。
※その他、仕事内容は多岐に渡りますが丁寧に指導いたします。
<応募資格>
接客、営業経験のある方 責任者経験のある方
社員食堂・飲食店での調理経験のある方
※いずれも歓迎
パソコン基本操作のできる方(Word、Excel、Powerpoint など)
<勤務時間>
9:00~18:00 の間の実働8時間
<待遇>
社会保険完備、交通費規定支給、賞与年2回
<休日・休暇>
週休二日制
土・日・祝 その他
【応募方法】
にお電話いただくか
へメールにてお問い合わせください。面接の日程調整等を行います。
下記応募フォームからも直接ご応募できます。
お名前 (必須)
性別
男性女性
年齢 (必須)
住所 (必須)
電話番号 (必須)
メールアドレス (必須)
希望部署
調理部栄養士、管理栄養士
栄養士、管理栄養士の方、希望雇用形態
社員パート
お持ちの免許
調理師免許栄養士管理栄養士
第1面接希望日
第2面接希望日
第3面接希望日
ご質問等ありましたらお書きください
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