The ideal candidate shall manage all pastry & bakery staff, and make administrative decisions for the pastry & bakery kitchen. · ...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight from an open door to a welcoming smile and an exceptional experience we offer the millions of travellers who stay with us every year a welcome they will never forget In ...

Se caută un Chef Executiv specializat în bucătãrie japoneză care sà conducă toate operațiile gospodäriilor. Se oferă oportunitatea ca acesta sà supravegheze standardele culinare àcâteva outlet-uri, àsigureazã calitatea mesei iÅŸefactorii ã satisface clienții în timp ce ...

The ideal candidate shall manage all pastry & bakery staff and make administrative decisions for the pastry & bakery kitchen. · Review food and beverage purchases; · Develop and standardize recipes; · ...

+Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. · +Supervises and manages employees; understands emp ...

Our client is seeking an Executive Chef specializing in Japanese Cuisine to lead all kitchen operations. · ...

Viking is seeking an Executive Chef to join its Galley team on ocean vessels. The successful candidate will ensure efficient operations of all food production areas, analyze food production quality & cost, monitor time management, and maintain direct communication with the Invent ...

+Job summary · Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. · +ResponsibilitiesPlan, prepare and implement ...

Accountable for overall success of the daily pastry operations. · ...

Oversees all Restaurant kitchen operations ensuring quality cost control and compliance with Japanese regulations while managing staff HR member relations and finances. · ...

Oversees all pastry and bakery kitchen operations ensuring consistent product quality and cost control while managing staff HR member relations and financial performance in compliance with Japanese regulations. · Strong expertise in pastry and bakery Japanese food safety laws hyg ...

This role is responsible for overseeing the daily pastry operations and ensuring high-quality products are produced. The Pastry Chef Assistant will lead the staff in preparing pastries and maintain sanitation and food standards. · ...

We believe every plate tells a story. So, we're searching for an Executive Chef with a palate for serving up truly memorable dishes. · Making every single meal a feast for the eyes and treat for the tastebuds Directing daily kitchen activities as well as coaching and developing ...

The Executive Chef ensures the efficient operations of all food production areas on Viking's Ocean vessels, · by consistently analyzing the food production quality & cost, keeping within budget and monitoring time management. · Work within set food-cost budgets and follow the por ...

The Sous Chef is a key member of the kitchen team responsible for leading by example and delivering effective dining experiences for members. · ...

As a Sous Chef at Soho House in Tokyo you will be responsible for leading the kitchen team to deliver effective and efficient dining experiences. You will work alongside the Head Chef or Executive Chef to develop new menu options and ensure health and safety standards are met. ...

This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community. · At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Head Chef or Executive Chef in ...

A Pastry Chef at Soho House is responsible for planning, organizing and managing areas of profit, stock, wastage, hygiene practices and training within the Pastry Kitchen. · ...

The Peninsula Hotels operates twelve world-class luxury hotels across Asia, Europe and the USA. We offer an extraordinary environment that blends elegance with modernity delivering unforgettable experiences to our guests. · ...

Mandarin Oriental is looking for a Chef de Partie to join our Tapas Molecular Bar kitchen team. · ...

HMI Hotel Group in Japan is recruiting skilled and passionate Chefs to join their culinary team. The ideal candidate must have strong expertise in French, Italian, Indian, and Chinese cuisines. · ...