+完全裏方/ホテルのレストランで料理の盛り付け · +自社ファームで収穫した新鮮野菜を提供 · +四季を感じられるホテル · +札幌の中心地にある自然豊かな中島公園近くのお仕事です。 · ,,経験・資格・免許・必要ありません · ,,,[1 ]10:00~19:00 · [2]12 :~21 : , 最低勤務日数(週):3日 ,勤務日数:週3日/週4日/週5 日,, ...

Every dessert has the power to create a lasting memory. · ...

We are looking for a Commis Chef in our Pastry Kitchen to assist in preparing and producing high-quality desserts and bakery items. You will support the team in maintaining cleanliness and hygiene standards while working efficiently in a fast-paced environment. · Assist in the pr ...

+Job summary · Hiring for an Executive Chef to lead the culinary vision of Hyatt Centric Sapporo from pre-opening through daily operations.+QualificationsCulinary degree or equivalent experienceMinimum 2 years' experience as Executive Chef or Sous Chef in a lifestyle or luxury ho ...

We are preparing to make our debut in one of Japan's most dynamic cities—where nature, culture, and creativity converge. Located just steps from Sapporo Station. · ...

As Director of Human Resources you will lead the people strategy for Hyatt Centric Sapporo hotel's pre-opening and beyond. · ...

We are seeking an experienced Reservation Manager to oversee all reservation operations at our hotel in Sapporo. · Manage and oversee the daily operations of the Reservations Department · Supervise, train, and motivate the reservations team · ...

The Chef de Partie – Pastry supports the Pastry and Bakery team in preparing high-quality desserts and bakery items in line with brand standards. Working closely with the Pastry Chef and Head Baker, this role contributes to menu development, ensures food safety and hygiene compli ...

We are seeking an experienced Director of Sales & Marketing to lead our commercial strategy for this exciting opening in Sapporo. As a key member of our team, you will drive revenue growth across all streams while building strong connections with local partners. · ​Leverage your ...

As Director of Operations, you will play a key role in leading the hotel's operational strategy during its pre-opening phase and beyond. Reporting directly to the General Manager, you will oversee Rooms, Food & Beverage, Engineering, and other operating departments to ensure seam ...

As Director of Finance, you will lead the financial strategy and operations of the hotel during its pre-opening phase and beyond. · ...

The Chef de Partie – Pastry supports the Pastry and Bakery team in preparing high-quality desserts · and bakery items in line with brand standards. ...

As a Reservation Manager at an Accor Group hotel you will oversee all reservation operations optimizing room revenue and ensuring high guest satisfaction. · ...

The Guest Service Agent will be responsible for ensuring a seamless and memorable guest experience at InterContinental Sapporo. · They will assist guests with their needs, manage guest inquiries, · and ensure that guests' experiences at the hotel exceed their expectations. · Accu ...

We are looking for a motivated and customer-focused Leisure Sales Agent to drive gym membership sales and promote a healthy lifestyle to our guests and local community. · The successful candidate will be responsible for promoting our gym memberships to hotel guests, walk-in clien ...

We are looking for a motivated and customer-focused Leisure Sales Agent to drive gym membership sales and promote a healthy lifestyle to our guests and local community. · Actively promote gym memberships to hotel guests, walk-in clients, and local residents. · Conduct gym tours a ...

クラブラウンジのキッチン内での調理・盛り付け業務をお任せします。フルーツのカットや盛り付けが中心で、包丁の使い方や盛り付けのコツなどは先輩スタッフからお教えします。基本的に裏方での作業となるため、コツコツ作業が好きな方にも向いています。 · ...

中華の経験はないけれど · いつかやってみたかった――。 · そんな方も大歓迎 · イチから育てる環境が整っています · 本格中華未経験から中華のプロへ · 「美味しい」がやりがいに… · ...

キッチンスタッフ(正社員) · salon de sowaretのキッチンスタッフ|フルーツのカットや盛り付けを担当していただきます完全裏方業務なのでホールに出ることはありません。 ...

お客様をお席へご案内 · 料理の陳列や補充、片付け · 食器などのセッティング · その他、簡単な会計業務、簡単な盛り付けなどをお願いすることがあります。 · ...

当店は、クラシックからモダンまで幅広く手掛けるフレンチレストランです。アルバイトとしてのスタートですが、私たちは皆さんを「将来の料理人」としてお迎えします。現場のスピード感や技術を吸収できます。その他、食材の仕込み、営業中の盛り付け補助、調理サポート等を行います。 · ...