仕事内容:
【どんなお仕事?】
北千住のセントラルキッチンで仕込み、
料理をオフィス街やイベント会場へ
キッチンカーで運び、現地で調理・販売するお仕事
【お仕事内容】
・キッチンカーで都内各地へ移動(運転あり)
・現地で簡単な盛り付けや調理(仕上げ中心)
・お客様への接客・販売対応
【未経験でも安心】
入社後は先輩スタッフが丁寧にサポート◎
運転や接客のコツも1から教えます
テレビ局や大学などでの販売もあり、
毎日新鮮な体験ができます♪
アピールポイント:
☆..∴..∴..∴..∴..∴..∴..∴.☆
\未経験からフードトラックデビュー♪/
オシャレなキッチンカーで街を巡るお仕事★
☆..∴..∴..∴..∴..∴..∴..∴.☆
==★未経験でも安心してスタートOK★==
「運転できるけど販売は初めて…」
「飲食業界はまったくの初挑戦…」
そんなあなたをしっかりサポート◎
最初は先輩スタッフが現場に同行し、
運転や接客、盛り付けまで
マンツーマンでフォローします
==★働く場所は毎日ちょっと非日常★==
・テレビ局やロケ現場
・大学構内やスタジアム
・青山・渋谷・お台場のオフィス街など
毎日ちがう場所でお仕事できるから、
飽きずに楽しめちゃいます♪
==★働きやすい環境づくりも★==
◆週2日~OK/1日6h~応相談
◆フルタイム希望も大歓迎
◆インセンティブ・各種手当充実
◆賄いあり/交通費支給
◆北千住駅徒歩1分のセントラルキッチンあり
「何かに挑戦したい」
「将来は自分のお店を持ちたい」
そんな夢がある方も大歓迎
\es.tokyoがあなたのスタートを応援します/
求める人材:
・要普通自動車運転免許(AT限定可)
※キッチン作業のみ希望の方は免許不要
・未経験OK
・Wワーク・副業OK
・学生・フリーターOK
・学歴・職歴不問
勤務時間・曜日:
8:30~18:30
・週2日~OK
・1日6時間~OK(応相談)
・シフト制(自己申告)で柔軟に対応
\1日のスケジュール例/
8:30~9:30 出勤
~10:30 オープン準備・運転
11:00〜14:00 販売
14:00~15:30 帰社
15:30~18:00 仕込みや片付け
北千住のキッチン集合で、
都内へキッチンカーで移動
勤務先は
青山・大手町・大学・イベント会場などさまざま
週2~の副業・Wワークにもピッタリ◎
「週5でしっかり入りたい」という方も
もちろん大歓迎です◎
休暇・休日:
・シフト制
勤務地:
東京都千代田区
アクセス:
東京駅
給与:
時給1,250~1,800円
・交通費全額支給
・昇給あり(年1回必ず50円UP)
※入社1年で時給200円UPしたケースあり
・賞与あり(年2回)
・インセンティブ(販売実績2〜5%)
・イベント出勤手当・営業手当
待遇・福利厚生:
・健康保険・年金手当あり
・賄いあり(無料)
・服装自由(清潔感のある服装)
・在籍スタッフの平均年齢20代後半男女比もバランス◎
・フードトラック7台稼働中の安定企業
その他:
雇用形態: アルバイト・パート
給与・報酬: 1,250円 - 1,800円 時給
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