キャッチコピー
佐渡の美しい景観を望むリゾートホテルで、料理の腕を振るい、地域創生に貢献しませんか?
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仕事内容
SADO RESORT HOTEL AZUMAにて、以下の業務を担当していただきます。
・朝食、夕食の仕込み、調理、盛り付け
・食材管理・発注
・厨房内衛生管理
・スタッフ教育
・労務管理、シフト作成
・メニュー開発
・食材の調達
※冬期間の2ヶ月間程、島外グループホテル等への出向の可能性があります
給与
年俸6,000,000円〜
経験・スキルなどを考慮の上、決定します。
試用期間:あり(3ヶ月)
※試用期間中の条件変更無し
勤務時間
シフト制
シフト制(実働8時間)
実働時間: 1年あたり 160.0時間
6:00〜20:00の間で中抜け勤務
休憩時間:60分
平均所定労働時間: 1年あたり 160.0時間
雇用形態
正社員(人材紹介)
休日休暇
週休二日制(シフトによる)
掲載企業名
サンフロンティア佐渡株式会社
応募受付先電話番号
勤務地
新潟県 佐渡市相川大浦5481
交通アクセス
最寄駅:新潟駅
「大浦西」バス停より徒歩約1分
《佐渡島へのアクセス》
佐渡島へは、新潟港または直江津港から佐渡汽船のフェリーまたは高速船をご利用ください。
応募資格
料理人としての実務経験をお持ちの方。学歴不問。
待遇
・各種社会保険完備
・昇給あり(年1回の査定による)
・交通費規定支給
・有給休暇あり
・車通勤可
職場環境
敷地内全て禁煙
採用担当者からのメッセージ
選考フロー
① 書類審査
② 1次面接(オンラインor対面)
③ 2次面接(オンラインor対面)
④ 内定
企業情報(備考)
企業名:株式会社 レジャワーク
事業内容:地域特化の観光・ホテル旅館転職サービス「レジャワーク」の運営 旅行業界に特化した転職サービス「レジャリスト」の運営 人材紹介事業の立ち上げコンサル・協業支援
URL:https://leisure-
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