クラブメッドは、26カ国に夏と冬にオープンする70近くのリゾートをご用意しています。山や海辺で最高級のバカンスを提供しています。お客様は幸せと自由を求めています。 · ...

特別食や代用品を用意する。オーブン、ブロイラー、グリル、ロースターの温度を調節する。冷凍庫から食品を取り出し、冷蔵庫で解凍する。適切な分量、盛り付けをする。食品記録を管理する。調理された食品の質と量を監視する。 · 繁忙期に必要な支援を伝える。 · ...

特別食や代用品を用意する。オーブン、ブロイラー、グリル、ロースターの温度を調節する。冷凍庫から食品を取り出し、冷蔵庫で解凍する。適切な分量、盛り付けをする。 · 従業員の採用、研修、スケジュール管理、評価、カウンセリング、懲戒、およびコーチングにおいて経営陣を補佐し。または模範となる。 · ...

As a Chef de Partie, you will play a key role in delivering dishes that meet the highest standards of quality and presentation. · ...

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. · Your main responsibility is to ensure that the food we deliver to our members it of the highest quality.To set up the kitchen prior to service. · To prepare a particula ...

We are looking for an experienced Chef de Partie with a strong luxury background, a high level of technical skill, and a passion for thoughtful, ingredient-driven cooking. · A valid working visa for Japan is required. ...

Welcome to Bvlgari Hotel Tokyo Chef Niko Romito creates the menus offering the Hotel overall Developed in partnership with jeweler and luxury products designer Bulgari our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations Join ...

This position requires business level Japanese proficiency. · Prepare special meals or substitute items. · Regulate temperature of ovens, · broilers, · grills, · and roasters.Pull food from freezer storage to thaw in the refrigerator. · Maintain food logs. · Monitor the quality a ...

About Four Seasons · Four Seasons is powered by our people. · Chef in hotels or restaurants of a similar class required. · ...

This position is required business level Japanese proficiency.

Mandarin Oriental is looking for a Chef de Partie to join our Tapas Molecular Bar kitchen team.A true culinary destination, it features a selection of world-class dining experiences set against stunning views of the city skyline and Mt. · Fuji. · ...

As a Chef de Partie with Soho House your role is to make sure that our members have an amazing dining experience every time. · ...

We are looking for an experienced · Chef de Partie with a strong luxury background, · a high level of technical skill, · and a passion for thoughtful, · ingredient-driven cooking.A valid working visa for Japan is required. · ...

Mandarin Oriental is looking for a Demi Chef de Partie to join their K'shiki (Pizza Bar) Kitchen team. · ...

Welcome to Bvlgari Hotel Tokyo Chef Niko Romito creates the menus offering the Hotel overall. For Bvlgari Hotels & Resorts, Chef Romito has specially designed a new concept which, while preserving the fundamental philosophy of simplicity, synthesis, and a quest for the quintessen ...

As a Chef de Partie at Bvlgari Hotel Tokyo you will deliver dishes meeting the highest standards of quality and presentation while supervising kitchen staff maintaining hygiene and safety protocols contributing to a seamless guest experience through teamwork leadership. · ...

We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. · Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment ...

We are seeking a Demi Chef de Partie to join our team at Bvlgari Hotel Tokyo. · Supervise, train, and inspect the performance of assigned Kitchen Staff. · Assist where necessary to ensure optimum service to guests. · ...

This position prepares special meals or substitute items under strict temperature control. It requires business level Japanese proficiency and at least three years of related work experience. · ...

Welcome to Bvlgari Hotel Tokyo · Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement, timeless glamour and heritage of the Bulgari brand. · ...

We are seeking a Demi Chef de Partie to join our team at the Bvlgari Hotel Tokyo. · The successful candidate will be responsible for supervising and training kitchen staff, ensuring that all procedures are completed to the hotel's standards while working within budgeted guideline ...