CYCLE by Mauro Colagreco expresses the philosophy of nature's cycles through modern French cuisine, highlighting Japanese ingredients with a focus on sustainability and seasonality. The restaurant has been awarded a Michelin star for its refined and innovative approach.
Missions :
As part of the team you do the mise en place, follow recipes, maintain kitchen cleanliness, and adhere to food safety standards. You take part on every services.
Profile :
You are a team player with a passion for cooking and a willingness to learn in a fast-paced environment.
You have at least a 1st experience in a Michelin stars Restaurant
You have basic Japanese, English required; additional languages would be a plus
You are Japanese or hold a working or work/holiday visa.
Work conditions :
· Salary : Between 250,000 yen and 450,000 yen (Gross)
· Benefits : Food provided, employee discount in all Mauro Colagreco Group, transportation
· Workdays & hours: 10am – 11pm (Shift Work), 2 days off per week
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