Prepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare cook food according to recipes quality standards presentation standards · Operate ovens stoves grills microwaves frye ...

ANA InterContinental Tokyo is seeking a Western Cuisine Chef. With 12 restaurants and bars within the hotel you will have the opportunity to gain experience across a wide range of kitchens from our buffet-style all-day dining venue and the entertaining Le Petit Chef to The Steakh ...

ANA InterContinental Tokyo is seeking a Western Cuisine Chef. With 12 restaurants and bars within the hotel, you will have the opportunity to gain experience across a wide range of kitchens — from our buffet-style all-day dining venue and the entertaining Le Petit Chef, to The St ...

和洋食の知識・スキルを更に磨きたい方、募集中 · 「顔の見える食」を多くのお客様に伝えましょう · 年齢不問土日はしっかり休む、平日はメリハリをつけて働ける環境です · ...

土日祝休みの完全週休二日制です。年末年始休暇あり、月8日以上休み。決算賞与、雇用・労災保険あり、社会保険あり。希望者は産地訪問、研修ができます。まかない・食事補助あり/社会保険完備/制服貸与。 · 「顔の見える食」を多くのお客様に伝えましょう。 · ...

We are looking for a Commis I to join our team at Hilton Garden Inn Yokohama Minatomirai. As a key member of the kitchen team, you will be responsible for preparing and cooking food efficiently and hygienically. You will work closely with the Sous Chef or Chef de Partie to ensure ...

帝国ホテルグループの一員として、首都圏を中心に8施設を受託運営している当社。 · 今後も積極的な事業展開を見据えています。 · そこで、洋食、和食調理スタッフをサービスの充実と成長のために募集をいたします。レストラン調理又は宴会調理を担当していただきます。完全週休2日制年間休日118日(うち公休日は104日)なのでプライベートも充実させることができます安心の労働条件・福利厚生です · ...

指導のもと、厨房での調理をするお仕事です。コース料理中心の和食調理や盛付け、和食定食や洋食メニューの調理や盛付け、厨房内の清掃、在庫管理などの厨房業務全般を行います。 · ...

和食洋食のプロに依る四季折々の献立を提供し、懐石弁当の仕出し、あそこのあれが美味しい、これが美味しいの声が聞ける店を目標に、また衛生面については従業員の健康診断、腸内細菌検査の定期的実施をいたします。 · ...

We are currently seeking a part-timer to join our Event Kitchen team, · responsible for creating exceptional cuisine for all hotel events—from large-scale banquets · to elegant wedding receptions. · At our property, frequented by renowned global corporations and VIP guests from J ...

We are hiring for the position of Commis Chef at The Tavern - Grill & Lounge in Andaz Tokyo. This is an excellent opportunity for those who have experience in Western cuisine and want to take their skills to the next level. · Cooking and preparation in our main dining room 'The T ...

We are hiring a Commis Chef for The Tavern - Grill & Lounge at Andaz Tokyo. This is an excellent opportunity to further your skills and career while working with VIP guests including politicians and business executives. · Cooking and preparation in our main dining room The Taver ...

Every dessert has the power to create a lasting memory. · Delivery refined memorable experiences through beautifully crafted sweets and baked goods. · ...

We are currently recruiting Part-timer staff for BeBu, our café and restaurant located on the first floor of the hotel. · ...

The Events Executive handles and manages all aspects of planning and coordination for confirmed groups and events in all market segments under the guidance of the Director of Events Management. · Work directly with organizers on their event programs to provide professional advice ...

We are seeking a detail-oriented and proactive Room Controller to join our Rooms team.This role plays a key part in maximizing room revenue through effective inventory control, strategic room assignment, and close coordination with Front Office, Reservations Revenue Housekeeping. ...

We are looking for an exceptional Senior Business Developer Manager to join the Key Accounts team at Too Good To Go in Japan. You will play a pivotal role in the launch of Too Good To Go Japan and the fight against food waste by developing and growing partnerships with prominent ...

We are seeking Part-Time Kitchen Staff to join our culinary team across multiple outlets: All-Day Dining (Casual French), Specialty Kappo Restaurant, Club Lounge, or Pastry Kitchen. · Culinary students are also encouraged to apply. · ...

Part-Time Kitchen Staff. At InterContinental Sapporo, every dish is crafted with care to create lasting memories for our guests.We are currently seeking Part-Time Kitchen Staff to join our culinary team across multiple outlets: All-Day Dining (Casual French), Specialty Kappo Rest ...

In winter 2023 Le Pristine Tokyo a restaurant supervised by Sergio Harman will open at Hotel Toranomon Hills Unbound Collection by Hyatt offering contemporary European cuisine that combines Japanese and Dutch ingredients. · ...

We believe in the power of belonging – of making people feel at home no matter where they are in the world. · We believe that there's a home for every stage of your career. · We nurture curiosity and roles at Hyatt will help you learn new skills that support your personal and pro ...