The Duty Manager is responsible for overseeing hotel operations, guest relations, safety management, quality assurance, team support, and reporting. The ideal candidate has experience in a hotel front office supervisory or managerial role, proficiency in Japanese and English, and ...

The Duty Manager is responsible for overseeing the front office operations, guest relations, and problem resolution. The role also involves safety management, quality assurance, team support, and reporting. · Experience in a hotel front office supervisory or managerial role · Pro ...

The Duty Manager is responsible for overseeing the overall operations of the hotel, including guest relations, problem resolution, safety management, quality assurance, team support, and reporting. The ideal candidate will have experience in a hotel front office supervisory or ma ...

Accor operates over 45 brands, 5,700 hotels worldwide and is a leader in the hospitality industry in Europe. Currently, in Japan, Accor operates the following brands: MGallery Collection, Pullman, Swissotel, Grand Mercure, Novotel, Grand Mercure, Mercure, Ibis, Ibis Styles, and I ...

The Duty Manager is responsible for overseeing front office operations, guest relations, and problem resolution. They will also be in charge of safety management, quality assurance, and team support. The role requires a high school diploma or above and experience in a hotel front ...

+Job summary · As use of cloud services continues to expand globally company is strengthening internal infrastructure operations with focus on SaaS management. · +ResponsibilitiesManage operate cloud services mainly SaaS used by all employees · ...

Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Ensures guest and employee satisfaction and maximizes the financial performance of the department. · ...

Instructing group and private ski lessons of varying levels, improving personal skiing skills, teaching guests in a friendly manner, · Maintaining safety of skier responsibility as top priority while skiing/teaching. ...

We are currently working on a full-scale renewal of our web frontend UI/UX and urgently building a stable development structure to support future expansion. · ...

Position responsible for all the food and beverage operations. · Overses guest and employee satisfaction. · Maintaining standards and meeting or exceeding financial goals. · ...

The OpportunityThis position serves as the on-site lead and customer point of contact for the Air Force Base Infrastructure Modernization (BIM) program. The job includes performing site surveys, developing network modernization design, implementing a modernized design, and operat ...

The Departure from Specification (DFS) Coordinator is a critical position within the Engineering and Planning Department in Yokosuka, Japan. This role requires a seasoned professional with deep technical expertise and leadership capabilities. · Oversee and manage the DFS adjudica ...

This is a Financial Controller position at Accor in Sapporo. The role involves financial management, budgeting forecasting and cost control. · ...

Accor operates over 45 brands with hotels worldwide and is a leader in hospitality industry in Europe currently operating several brands such as MGallery Collection Pullman Swissotel Grand Mercure Novotel Ibis Ibis Styles Accor operates hotels across various locations including J ...

Se busca especialista en cumplimiento fiscal indirecto para Agoda. El candidato deberá tener experiencia mínima de 8 años en este campo y conocimientos técnicos avanzados sobre impuestos. · ...

We are looking for motivated individuals to join our team as future store managers at Izakaya restaurant, meatball dumpling Dandandan. · You can choose your main duties from the following options: · ■Customer service (serving drinks etc.). · ■Cooking and Food Preparation. No exp ...

Prepare drink orders for guests according to specified recipes using measuring systems. · Issue open and serve wine/champagne bottles. · Set up and maintain cleanliness and condition of bar bar unit tables and other tools. · ...

Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. · ...

The Sales & Marketing Director functions as the leader of the property's sales department for properties with bookings over 300 peak rooms and significant local catering revenue. Manages the property's reactive and proactive sales efforts. Provides day to day leadership to sales ...

We want to build an experience that is memorable and unique – with food and drinks on the side. · ...

Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. · ...