Four Seasons is powered by our people.
We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.
It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
Embodying Osaka's rise as a global city, Four Seasons Hotel Osaka forms the core of a new lifestyle destination at the heart of western Japan's biggest city and the region's hub of commerce and culture.
As the city's new icon of luxury and style, Four Seasons provides a pitch-perfect modern take on the quintessential ryokan (traditional Japanese inn) with a range of unique, immersive experiences that deliver a true sense of Japan.
From our entire floor of meticulously designed Japanese-inspired guest rooms to our private ofuro (traditional baths), Four Seasons is a contemporary portal to the authentic heart of Osaka, immersing you in the city's intriguing blend of heritage and modernity.
About The RoleThe Bartender Supervisor oversees daily operations of the bar, ensuring an exceptional guest experience aligned with Four Seasons' standards. This role combines hands-on bartending with team supervision, maintaining product quality, service efficiency, and a refined guest environment.
What You Will Do
Supervise the bar team to deliver attentive, efficient, and personalized service.
Prepare and serve beverages according to recipes and quality standards.
Ensure bar mise en place is consistently stocked, clean, and organized. Maintain strong product knowledge, including cocktails, spirits, wines, and seasonal offerings.
Train and mentor new and existing bartenders on service techniques and product knowledge.
Monitor inventory levels, conduct stock counts, and assist in ordering supplies.
Handle guest feedback and resolve complaints promptly with professionalism and care.
Ensure billing accuracy and follow all cash handling and POS procedures.
What You Bring
Minimum 2 years of bartending experience in a luxury or high-volume environment.
Excellent communication, leadership, and interpersonal skills.
Ability to multi-task, remain calm under pressure, and lead by example.
Flexibility to work evenings, weekends, and holidays as required.
Previous Supervisory Or Team Leader Experience Preferred.
Please note that:
this position is exclusively looking for who is holding Japan working authorization.
What We Offer
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals
Show more Show less
-
Bartender Supervisor
2週間前
Kita Four Seasons Hotels and ResortsThe Bartender Supervisor oversees daily operations of the bar at Four Seasons Hotel Osaka. The role combines hands-on bartending with team supervision to deliver exceptional guest experiences. · Supervise the bar team to deliver attentive service. · Prepare and serve beverages ac ...
-
Bartender Supervisor
2週間前
Kita-ku, Osaka Four Seasons Hotels and ResortsThe Bartender Supervisor oversees daily operations of the bar, ensuring an exceptional guest experience aligned with Four Seasons' standards. This role combines hands-on bartending with team supervision, maintaining product quality, service efficiency and a refined guest environm ...
-
Bartender Supervisor
4週間前
Tokyo Four Seasons Hotels and Resorts ￥2,000,000 - ￥2,800,000 per yearWe are seeking a Bartender Supervisor to join our team at Four Seasons Hotel Tokyo at Otemachi. As a key member of our restaurant department, you will be responsible for maintaining high standards of service quality while ensuring guest satisfaction. · ...
-
Tokyo Viking ￥4,000,000 - ￥6,000,000 per yearViking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. · ...
-
Tokyo】Bartender
3週間前
Greater Tokyo Area HiltonThe Bartender is concerned with the efficient and professional service of food and beverages · Maintain a high customer service focus by approaching your job with the customers always in mind. · Have a positive impact... · ...
-
Tokyo Viking ￥2,000,000 - ￥2,800,000 per yearViking has more than 250 awards to its name, including being rated #1 for Rivers, #1 for Oceans and #1 for Expeditions by Condé Nast Traveler. · The Beverage Manager ensures the efficient operations of all bar lounges, · bars, · restaurants, · sPECIAL EVENTS AND ALL GUEST AREAS W ...
-
Restaurant Server
2週間前
Tokyo Four Seasons Hotels and Resorts ￥1,800,000 - ￥2,500,000 per yearServe guest needs by providing exceptional knowledge of Food & Beverage menu items as well as information regarding preparation methods. · ...
-
Tokyo Four Seasons Hotels and Resorts $104,000 - $183,000 per yearProvide leadership and management within the Food & Beverage Division by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the division and Hotel. · Maintain harmonious and professional relationship with a ...
-
Tokyo Princess Cruises ￥2,500,000 - ￥5,000,000 per yearWe are seeking an experienced Bartender to join our team on board Princess Cruises ships. As a Bartender, you will play a crucial role in delivering exceptional guest experiences by providing friendly, attentive and authentic service. · ...
-
Tokyo VikingViking was founded in 1997 and provides destination-focused voyages on oceans, · rivers and lakes around the world. · Assist in the set-up and execution of F&B related ship functions · and special events. · Tally all sales transactions and correctly follow accounting procedures; ...
-
Bar Steward
4時間前
Tokyo Princess Cruises ￥900,000 - ￥1,200,000 per yearWe are seeking a bilingual Japanese-English speaking Bar Steward to join our team. · The Bar Steward actively assists the Bartender in setting up the assigned bar location following brand standards and in line with scheduled opening hours. · Provides a positive beverage experienc ...
-
Restaurant Server
2ヶ月前
Tokyo Four Seasons Hotels and Resorts ￥180,000 - ￥240,000 per yearServe guest needs by providing exceptional knowledge of Food & Beverage menu items as well as information regarding preparation methods. · Maintain a harmonious and professional relationship with co-workers, supervisors and all departments. · Anticipate guest needs, ascertain sat ...
