Job Number
Job CategoryFood and Beverage & Culinary
LocationThe Ritz-Carlton Okinawa, Kise, Nago City, Okinawa, Japan, VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Position Summary
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.Preferred Qualification
Education:
High school diploma or G.E.D. equivalent.
Related Work Experience:
At least 1 year of related work experience.
Supervisory Experience:
No supervisory experience.
License or Certification:
None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.
We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them.
Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day.
The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next.
It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values.
And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Show more Show less-
Nago The Ritz-Carlton Hotel Company, L.L.C.· ...
-
Nago, Okinawa The Ritz-Carlton Hotel Company, L.L.C.Prepare ingredients for cooking, including portioning, chopping, and storing food. · ...
-
〒- 沖縄県 名護市, Marriott InternationalPrepare ingredients for cooking including portioning chopping and storing food wash and peel fresh fruits vegetables weigh measure mix ingredients prepare cook food according to recipes quality standards presentation standards food preparation checklist prepare cold foods operate ...
-
Nago The Ritz-Carlton Hotel Company, L.L.C. ￥900,000 - ￥1,200,000 per yearPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food ...
-
Nago, Okinawa The Ritz-Carlton Hotel Company, L.L.C.Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. · ...
-
Nago The Ritz-Carlton Hotel Company, L.L.C.Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. · ...
-
〒- 沖縄県 名護市, Marriott InternationalPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. · Maintain food logs Monitor quality quantity of prepared foo ...
-
Nago, Okinawa The Ritz-Carlton Hotel Company, L.L.C.Prepare special meals or substitute items. Regulate temperature of ovens, · broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. · ...
-
Nago The Ritz-Carlton Hotel Company, L.L.C.The Ritz-Carlton Okinawa seeks a Chef de partie/Japanese Chef de Partie to prepare special meals or substitute items. · Regulate temperature of ovens, broilers, grills, and roasters. · Pull food from freezer storage to thaw in the refrigerator. · ...
-
Nago The Ritz-Carlton Hotel Company, L.L.C. ￥2,500,000 - ￥5,000,000 per yearPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food ...
-
〒- 沖縄県 名護市, Marriott InternationalPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. · ...
-
和食調理スタッフ
1週間前
沖縄県 那覇市 松川, 琉球ホテルマネジメント(株)仕込み・調理・片付けなど調理全般業務 · 호텔内の和食レストランやパーティーイベントでの料理調理をお願い致します。 · ...
-
沖縄県 国頭郡 恩納村, 株式会社ストライプ ￥1,200 - ￥1,500 per year沖縄の美しい海に囲まれたリゾートホテル内、和食レストランでの調理補助業務をお任せします。 · プロの技を間近で見ながら、スキルアップできる環境です。 · 充実の施設利用特典 仕事の疲れはホテルの豪華施設でリフレッシュ · 安心の生活環境 プライベートが確保できる個室寮をご用意しています。 · ...
-
沖縄県 国頭郡 本部町, クックビズ株式会社沖縄県産食材の仕込み、冷製温製料理の調理・盛り付け、デザートの盛り付け、調理補助などを行います。クックビズが仲介するオリオンホテルモトブリゾート&スパでの求人の紹介案件です。 · ...
-
〒- 沖縄県 名護市, 株式会社グッドマンサービス ￥246,000 - ￥288,000 per year+沖縄本島で、寮費無料の住み込みリゾートバイト · +食材の仕込み · 野菜・食材のカット · 簡単な調理補助 · ...
-
〒- 沖縄県 名護市, 株式会社グッドマンサービス ￥2,304,000 - ￥2,984,000 per year住み込みリゾートバイト/沖縄本島・リゾートホテル(レストランサービス) · エリア:沖縄 · 勤務地:沖縄本島 · ...
-
旅館 調理スタッフ(館内飲食店舗)
2週間前
〒- 沖縄県 国頭郡 恩納村, 沖縄観光商事株式会社 ￥240,000 - ￥369,000 per yearがたれ2024 · 📷 · ...
-
沖縄県 国頭郡 本部町, クックビズ株式会社料理長として、原価・衛生管理/食材仕入れ/メニュー開発/スタッフ育成などを担当します。 · クックビズ 株式会社が仲介する本部グリーンパークホテルの求人の紹介案件です。 · ...
-
沖縄県 国頭郡 恩納村, 株式会社 セントラルサービスシステム(CENTRAL SERVICE SYSTEM,LTD)· 通常給与:時給:1200円~ · 時給1200円 · 1日上限600円マイカー・バイク通勤可 · ...
-
沖縄県 国頭郡 恩納村, 株式会社 セントラルサービスシステム(CENTRAL SERVICE SYSTEM,LTD)お任せするのはこんなお仕事 · 食洗機でお皿やカトラリーなどの食器類を洗浄し、洗浄後の食器の拭き上げ&片付けをお願いします。作業はシンプル未経験の方でもすぐに覚えることができますよfood washer food cleaner job description · ...
-
深夜のみのホテル厨房清掃
2週間前
〒- 沖縄県 国頭郡 恩納村, 株式会社 セントラルサービスシステム ￥18,000 - ￥140,800 per yearﾤﾤﾤﾤﾤ · ！ ！ ！ ！ · 厨房清掃スタッフ · ドレイン等の清掃や床掃除、フードの · ９ ...
