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最終更新日：2026/10/23NEW 【アルバイト・パート】Hall Staff and Kitchen Hand／School LunchItem 1 of 5時給 1280円Cezars Kitchen (Shibuya-ku)5 minutes walk from Hiroo...

Organization- Grand Hyatt Tokyo Summary ・鉄板焼きの調理、仕込み全般（料理スタイル：西洋料理） ・鉄板焼きカウンターでの調理、接客 ・Teppanyaki cooking and general food preparation (Cuisine style: Western cuisine) ・Teppanyaki counter cooking and customer...

Description REQUIREMENTS Required: Preferred Qualifications: • Business-level Japanese • Experience working as a Baker   POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes,...

REQUIREMENTS Required: • Culinary experience • Business-level English Preferred Qualifications: • Experience working as a Sous Chef (2+ years) POSTION SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the...

REQUIREMENTS Required: Preferred Qualifications: • Business-level Japanese • Experience working as a Baker POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards,...

Description POSITION SUMMARY   Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies,...

Description POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the...

Description JOB SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan.   Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and...

Description JOB SUMMARY   Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques and standards.   Accountable for overall success of the daily kitchen operations. Exhibits culinary...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

Junior Sous Chef / K'shikiMandarin Oriental, Tokyo is looking for a Junior Sous Chef to join our Kitchen Team at K'shiki, Italian Dining.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You will lead the charge in our kitchen and work alongside our Head Chef to bring our culinary vision to life. As an Executive Sous Chef, you’re not just assisting in the...

Chef de Partie / K'shikiMandarin Oriental, Tokyo is looking for a Chef de Partie to join our Kitchen Team at K'shiki, Italian Dining.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...

Commis / Banquet KitchenMandarin Oriental, Tokyo is looking for a Commis to join our Banquet kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

Server / Ventaglioマンダリン オリエンタル...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the initiative...

JOB SUMMARY Applicants should have a valid work visa for Japan or be eligible to work in Japan. Candidates must have professional experience in Japanese cuisine and possess a solid understanding of traditional Japanese culinary techniques and standards. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...

最終更新日：2026/10/15 【アルバイト・パート】Kitchen hand staff (Kita-ku)／Lunch at International SchoolItem 1 of 5時給 1280円 〜Cezars Kitchen (Kita-ku, Tokyo)8-min walk from Shin-Itabashi Station お仕事について仕事内容雇用形態：アルバイト・パート 職種：その他飲食 Flexible work. Friendly team....