Working alongside a wonderful team at The Peninsula Tokyo, we are seeking a Apprentice – Hei Fung Terrace (Part Timer) to achieve the company's objectives and create a memorable guest experience.
- Work for a highly prestigious hotel in Hei Fung Terrace Kitchen Team.
- Staff at The Peninsula Tokyo are talented and highly motivated.
Key Accountabilities
- Prepare the required food items for the next day.
- Maintain work area and equipment in a safe and sanitary manner.
General Requirements
- Enthusiastic about cooking.
- Polite, willing to learn, self-motivated and positive working attitude
Benefits We Offer
- Social Insurance (Employment Insurance, Worker's Accident Compensation Insurance, Health Insurance)
- Transportation Allowance (Subject to company policy; up to JPY 30,000/ month)
- Comprehensive Training and Talent Development Program (Overseas training opportunities)
- Regular Days-off/ 119 days per year
- Complimentary Staff Restaurant
- Complimentary Uniform Laundry and Dry Cleaning for Business Attire
- Employee Discounts on Peninsula Boutique, Restaurants and Bars
- Complimentary Bicycle Parking (On site)
We are delighted to receive your resume for further consideration.
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Chiyoda HSH Part time¥2,500,000 - ¥4,000,000 per yearWorking alongside a wonderful team at The Peninsula Tokyo, we are seeking a Apprentice – Hei Fung Terrace (Part Timer) to achieve the company's objectives and create a memorable guest experience. · Prepare the required food items for the next day. · Maintain work area and equipme ...
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Event Kitchen
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